Plant Health Effects On Food

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Plant health and its effects on food safety and security in …

(8 days ago) WebAlthough healthy plants are vital to human and animal health, plant health is often overlooked in the One Health literature. Plants provide over 80% of the food consumed by humans and are the primary source of nutrition for livestock. However, plant diseases and pests often threaten the availability and safety of plants for human and …

https://onehealthoutlook.biomedcentral.com/articles/10.1186/s42522-021-00038-7

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Why plant health is the root of One Health - fao.org

(4 days ago) WebThe domino effect: Plant health and animal health . The One Health approach recognizes the intricate web of life. Unhealthy plants can trigger a cascade of negative effects, impacting animal health as well. Plants serve as food and habitat for various insects and animals. Diseased or pest-infested plants can harbor harmful pathogens that can

https://www.fao.org/one-health/highlights/plant-health

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How does Plant-Forward (Plant-Based) Eating Benefit …

(1 days ago) WebNot all plant-based diets are healthy. Don’t replace meats with highly processed meat substitutes or “vegan junk food.” Instead choose high-quality, nutrient-dense plant-based foods. A recent study showed …

https://www.heart.org/en/healthy-living/healthy-eating/eat-smart/nutrition-basics/how-does-plant-forward-eating-benefit-your-health

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The effects of plant-based diets on the body and the …

(3 days ago) WebFig. 4. The effects of a plant-based diet on the microbiome−gut−brain axis including the here reviewed effects on overall health, microbial composition and activity, behavior and cognition. BMI body-mass-index, HbA1c hemoglobin A1c, LDL-cholesterol low-density lipoprotein cholesterol, Trp tryptophan, Tyr tyrosine.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6742661/

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The right plant-based diet for you - Harvard Health

(1 days ago) WebThere are many types of plant-based diets, but they all emphasize certain foods associated with heart benefits, such as whole grains, fruits, vegetables, legumes, nuts, and healthy oils like olive oil. The diets that have been most studied for their impact on heart health include the Mediterranean diet, the DASH diet, and the MIND diet.

https://www.health.harvard.edu/staying-healthy/the-right-plant-based-diet-for-you

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What is a plant-based diet and why should you try it?

(2 days ago) WebVegetarian diets have also been shown to support health, including a lower risk of developing coronary heart disease, high blood pressure, diabetes, and increased longevity. Plant-based diets offer all …

https://www.health.harvard.edu/blog/what-is-a-plant-based-diet-and-why-should-you-try-it-2018092614760

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Plant health and its effects on food safety and security in …

(1 days ago) WebAlthough healthy plants are vital to human and animal health, plant health is often overlooked in the One Health literature. Plants provide over 80% of the food consumed by humans and are the primary source of nutrition for livestock. Plant health and its effects on food safety and security in a One Health framework: four case …

https://pubmed.ncbi.nlm.nih.gov/33829143/

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The effects of plant-based diets on the body and the …

(9 days ago) WebFig. 4: The effects of a plant-based diet on the microbiome−gut−brain axis including the here reviewed effects on overall health, microbial composition and activity, behavior and cognition.

https://www.nature.com/articles/s41398-019-0552-0

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UN focus on plant health, crucial for boosting food …

(4 days ago) WebHealthy plants have the power to help end hunger, reduce poverty, protect the environment, and boost economic development. But even though plants make up 80 per cent of the food we eat, and provide 98 per cent of the oxygen we breathe, threats to their survival in many cases, are piling up. Without plants, we would lose 8️⃣0️⃣% of the

https://news.un.org/en/story/2022/05/1118102

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5 benefits of a plant-based diet MD Anderson Cancer …

(7 days ago) WebEating a plant-based diet improves the health of your gut so you are better able to absorb the nutrients from food that support your immune system and reduce inflammation. Fiber can lower cholesterol and stabilize blood …

https://www.mdanderson.org/publications/focused-on-health/5-benefits-of-a-plant-based-diet.h20-1592991.html

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Plant-based diets are best… or are they? - Harvard Health

(8 days ago) WebPlant-based diets carry some risk of inadequate protein, vitamin, and mineral intake. But these risks are readily overcome by choosing the right vegetarian foods and, when necessary, supplements. For example, soy, quinoa, and nuts are good sources of protein, and tofu, lentils, and spinach are good sources of iron.

https://www.health.harvard.edu/blog/plant-based-diets-are-best-or-are-they-2019103118122

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Mayo Clinic Q & A: Going plant-based: Exploring the myths, health

(6 days ago) WebHaving a completely 100% whole-food, plant-based diet might not be for everyone, but we do know that incorporating fruits and vegetables in the diet serves beneficial and long-term health effects. So, if that means adding one thing at a time, or shying away from one of those foods that we typically avoid, such as red meats, dairy, or

https://newsnetwork.mayoclinic.org/discussion/mayo-clinic-q-a-going-plant-based-exploring-the-myths-health-benefits/

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9 Scientific Benefits of Following a Plant-Based Diet - Everyday …

(3 days ago) Web1. A Plant-Based Diet May Lower Your Blood Pressure. High blood pressure, or hypertension, can increase the risk for health issues, including heart disease, stroke, and type 2 diabetes. ( 2

https://www.everydayhealth.com/diet-nutrition/scientific-benefits-following-plant-based-diet/

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The Health Benefits of Eating a Plant-Based Diet

(4 days ago) WebEating a vegetarian diet can help prevent and treat type 2 diabetes, according to a 2021 study published in Advances in Nutrition. This is because plant-based diets improve insulin sensitivity, help with weight management and reduce your risk of cardiovascular disease. Plant-based foods also have more fiber than animal foods, and …

https://www.eatingwell.com/article/291622/the-health-benefits-of-eating-a-plant-based-diet-and-how-to-get-started/

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The persistent threat of emerging plant disease pandemics to

(8 days ago) WebThe United Nations declared 2020 the International Year of Plant Health. It is estimated that food production will need to increase by 60% by 2050 to feed the estimated 10 billion people expected on Earth (1, 2).An increase in production along with a reduction in food loss due to pests and pathogens and food waste will be needed to meet demand (3, 4).

https://www.pnas.org/doi/10.1073/pnas.2022239118

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Healthy plant-based diets better for the environment News

(8 days ago) WebFor immediate release: November 10, 2022. Boston, MA – Healthier plant-based dietary patterns were associated with better environmental health, while less healthy plant-based dietary patterns, which are higher in foods like refined grains and sugar-sweetened beverages, required more cropland and fertilizer, according to a new study …

https://www.hsph.harvard.edu/news/press-releases/healthy-plant-based-diets-better-for-the-environment-than-less-healthy-plant-based-diets/

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Climate change impacts on plant pathogens, food security and …

(Just Now) WebInclusion of plant health into One Health can also further strengthen the M., Mazet, J. A. K., Togami, E. & Miller, S. A. Plant health and its effects on food safety and security in a One

https://www.nature.com/articles/s41579-023-00900-7

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Health and environmental impacts of plant-rich dietary patterns: a …

(3 days ago) WebDiets that are rich in animal-based foods threaten planetary and human health, but plant-rich diets have varied health and environmental effects. We aimed to characterise a healthy dietary index and three plant-based indices by their environmental impacts and associations with risk of cardiovascular disease.

https://www.thelancet.com/journals/lanplh/article/PIIS2542-5196(22)00243-1/fulltext

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Heart Disease: Plant-Based Diets Best for Lowering Risk - Healthline

(2 days ago) WebA flexitarian diet composed of whole foods may be the best plant-based diet. A new scientific literature review has found that vegetarian and vegan diets help improve cardiometabolic risk factors

https://www.healthline.com/health-news/eating-a-plant-based-diet-can-lower-your-risk-of-cancer-and-heart-disease

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Plant health and its effects on food safety and security in a One

(3 days ago) WebBased on currently available data, up to 30% of global staple food crops are lost annually due to plant pests, including diseases, insects, and weeds, but excluding abiotic factors such as drought, excessive water, or poor soils [].When diseases severely affect staple crops in low income or under-resourced regions of the world, food …

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8011176/

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Plant health and food security Journal of Plant Pathology - Springer

(Just Now) WebPlant health matters for many reasons, and the Year of Plant Health, 2020, should provide many illustrations of this. The literature on plant disease effects on food security is often restricted to iconic examples, such as the potato late blight epidemic of Ireland in the nineteenth century, and the Great Bengal Famine of the mid-twentieth

https://link.springer.com/article/10.1007/s42161-020-00611-5

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The importance of plant health to food security Food Security

(9 days ago) WebRapid food price rises have highlighted serious concerns about food security globally and have had a huge impact on achieving Millennium Development Goal 1. Since 2007, an estimated 100 million more people have fallen into absolute poverty. Most live in developing countries where low incomes (less than $1 per day) make it difficult to access …

https://link.springer.com/article/10.1007/s12571-010-0072-5

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The Future of Plant-Based Diets: Aligning Healthy Marketplace

(1 days ago) WebThe future of plant-based diets is a complex public health issue inextricably linked to planetary health. Shifting the world's population to consume nutrient-rich, plant-based diets is among the most impactful strategies to transition to sustainable food systems to feed 10 billion people by 2050. Th …

https://pubmed.ncbi.nlm.nih.gov/38772624/

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Plant-Based Diets Can Boost Mood, Exercise & Sex

(5 days ago) WebHigher intake of carbohydrates and antioxidants, and lower intake of saturated fat, can improve endurance and cardiovascular performance during exercise. Some plant-based diets may improve mood, reducing anxiety and depression, because of anti-inflammatory foods. However, not all plant-based diets show the same results in …

https://www.uhhospitals.org/blog/articles/2024/05/plant-based-diets-can-boost-mood-exercise-sex

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Vegetables and Fruits – The Nutrition Source

(3 days ago) WebEat plenty every day. A diet rich in vegetables and fruits can lower blood pressure, reduce the risk of heart disease and stroke, prevent some types of cancer, lower risk of eye and digestive problems, and have a positive effect upon blood sugar, which can help keep appetite in check. Eating non-starchy vegetables and fruits like apples, pears

https://nutritionsource.hsph.harvard.edu/what-should-you-eat/vegetables-and-fruits/

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Diet Review: Mediterranean Diet – The Nutrition Source

(8 days ago) WebThe Mediterranean diet is a primarily plant-based eating plan that includes daily intake of whole grains, olive oil, fruits, vegetables, beans and other legumes, nuts, herbs, and spices. Other foods like animal proteins are eaten in smaller quantities, with the preferred animal protein being fish and seafood. Although the pyramid shape suggests

https://nutritionsource.hsph.harvard.edu/healthy-weight/diet-reviews/mediterranean-diet/

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Straight Talk About Soy – The Nutrition Source

(5 days ago) WebAside from their isoflavone content, soy foods are rich in nutrients including B vitamins, fiber, potassium, magnesium, and high-quality protein. Unlike some plant proteins, soy protein is considered a complete protein, containing all nine essential amino acids that the body cannot make which must be obtained from the diet.

https://nutritionsource.hsph.harvard.edu/soy/

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Plant health and its effects on food safety and security in a …

(3 days ago) WebREVIEW Open Access Plant health and its effects on food safety and security in a One Health framework: four case studies David M. Rizzo1, Maureen Lichtveld2, Jonna A. K. Mazet3, Eri Togami3 and Sally A. Miller4* Abstract Although healthy plants are vital to human and animal health, plant health is often overlooked in the One …

https://onehealthoutlook.biomedcentral.com/track/pdf/10.1186/s42522-021-00038-7.pdf

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Adding just a few ultraprocessed foods to a healthy diet raised risk …

(2 days ago) WebEating more ultraprocessed foods is linked to a higher risk of cognitive decline and stroke, even if a person is trying to adhere to a Mediterranean diet, the DASH diet or the MIND diet, a new

https://www.cnn.com/2024/05/22/health/ultraprocessed-food-stroke-cognitive-decline-wellness/index.html

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What Is Konjac? Benefits and Side Effects - Cleveland Clinic Health

(Just Now) WebKonjac has almost no calories and zero fat. Its high-fiber content means you feel full faster and are satisfied for longer. “You may be less likely to overeat as a result,” says Culbertson. 2

https://health.clevelandclinic.org/konjac-benefits

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The impacts of climate change on food production ScienceDaily

(2 days ago) WebNew study explores long-term impacts of climate change on plant pollinators. Date: May 20, 2024. Source: University of Texas at Arlington. Summary: A new study shows that climate change has led to

https://www.sciencedaily.com/releases/2024/05/240520155524.htm

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Collagen – The Nutrition Source

(Just Now) WebBone broth, a trending food featured prominently in soup aisles, is promoted as a health food rich in collagen. The process involves simmering animal bones in water and a small amount of vinegar (to help dissolve the bone and release collagen and minerals) anywhere from 4 to 24 hours.

https://nutritionsource.hsph.harvard.edu/collagen/

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11 Health Benefits of Moringa, Plus Side Effects & How to Use

(4 days ago) WebIslam Z, Islam SMR, Hossen F, Mahtab-Ul-Islam K, Hasan MR, Karim R. Moringa oleifera is a Prominent Source of Nutrients with Potential Health Benefits.Int J Food Sci. 2021 Aug 10;2021:6627265. doi

https://www.goodhousekeeping.com/health/a40758441/moringa-health-benefits/

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Vermont Agency of Agriculture, Food and Markets

(8 days ago) WebAgriculture, Food and Markets’ (VAAFM) Plant Health Division worked closely with partners at USDA-APHIS-PPQ, UVM Extension, Forests, Parks, and Recreation (FPR) and at the Department of Fish and Wildlife (F&W) to address The Vermont HWA quarantine remains in effect; all live hemlock entering the state require a phytosanitary certificate

https://agriculture.vermont.gov/sites/agriculture/files/documents/2023_Plant_Health_Final_Report_5.29.24.pdf

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Fish oil supplements may cause harm, study finds. ‘Is it time to …

(5 days ago) WebTry to use food sources for omega-3s When it comes to fish oil, “the devil is in the details,” said Alzheimer’s preventive neurologist Dr. Richard Isaacson, director of research at the

https://edition.cnn.com/2024/05/22/health/fish-oil-supplement-dangers-study-wellness/index.html

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