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Mental Health Awareness Month 10 Resources for Employers

Mental Health Awareness Month is the period between the 1st and the 31st of May during which activities, policies, and steps geared … See more

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URL: https://www.pushoperations.com/blog/mental-health-awareness-month-10-resources-for-employers

8 Steps to Creating an Awesome Employee Benefits Program

WEB7 - Implement the program and inform your employees. You have successfully understood what employee benefits are, why you need them, the legally …

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7 People Management Tips To Raise Employee Morale

WEB5 - Develop an effective communication system. Communication is one of the livewires of every successful organization. It is instrumental in driving the goals of the …

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How to Navigate Dietary Restrictions in Your Restaurant

WEBDietary restrictions are more popular than ever before, and restaurants need to adapt accordingly. At roughly 17.1% of the US population (or a little over 1 in 6), more …

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From Trimmed Nails to Non-Slip Shoes: A Guide to Restaurant …

WEBImplementing a strict dress code helps to ensure safety and prevent any cross-contamination. Cooks and chefs are usually expected to wear a chef coat, chef trousers, …

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An Employers Guide to Employee Information Forms

WEBAn employee information form is a document that contains key details about an employee's employment. This form can also be known as a candidate form, recruitment form, or …

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COVID-19 Response for Business

WEBHow can features like this help in the spread of the virus? As per the Centre for Disease Control (CDC), there are a number of additional measures that a business can put in …

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How to Use the Psychology of Menu Design to Influence …

WEBThe psychology of menu design is one of the most important yet overlooked aspects of the dining experience. It has the ability to encourage spending and invite customers to make …

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How to Build a High Functioning Restaurant Team

WEBGoal-setting is an important aspect of building a high functioning restaurant management team. This means not only setting clear goals, but making sure everyone is aware of and …

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A Restauranteurs Guide To HR Software HRIS, HRMS, HCM

WEBThe HRIS system covers the basic core functionalities that an HR professional may need to streamline their HR operations, those core functionalities include: ‍. 1- Personal and job …

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Opening a Restaurant Checklist 9 Checklists You Need to Become

WEBPunch out, lock the restaurant, and ensure the building alarm is activated. 2. Equipment Management Checklist. Don't wait for the soda machine to break down, stay on top of …

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Launching and Managing a New Restaurant The Complete Guide

WEBScheduling Plan - Hiring the Right Amount of Employees. The Entrepreneur advises payroll to be 25% to 35% of total sales to keep your new restaurant profitable. The …

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A Guide To Navigating Cost of Goods Sold at Your Restaurant

WEBA decent percentage for the cost of goods sold should be between 30% and 39%. For example, in one business and for one restaurant, 30% may be a decent margin, but not …

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30 Predictions for the Restaurant Industry in 2023

WEBRestaurant operators have seen a 7.4% increase in average revenue compared to the year before.3. Average profit margins have increased 0.6% from 10% in 2021 to 10.6% in …

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Managing Overtime: 7 Strategies for Controlling Labor Costs

WEB3. Monitor Labor Metrics. Working in tandem with demand forecasting, monitoring labor metrics is another data-driven approach to managing overtime. Proactively tracking key …

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Maternity Leave in Canada An Employers Guide

WEBMaternity leave is a period in which an employee is granted time off work because of childbirth. It is granted to pregnant women or nursing mothers in an organization, who …

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Top 20 Fast-Casual Restaurants in North America in 2023

WEB7. Jimmy John’s. Jimmy John's is a popular sandwich chain in North America. Jimmy John's specializes in made-to-order sandwiches, with a menu that includes a variety of cold …

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