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How To Make Perfect Hard-Boiled Eggs

WEBBring the water to a rolling boil over high heat, then immediately remove the pan from the heat. Cover, and let stand for 10 minutes. Carefully pour out the hot water. …

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15 Healthy Meals That’ll Fill You Up Without Weighing …

WEB15 Healthy Meals That’ll Fill You Up Without Weighing You Down. By Jenn Segal. You don’t have to go hungry to be healthy. From cauliflower fried rice to Thai chicken lettuce cups, …

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Roasted Salmon Quinoa Bowls with Avocado, Cucumber …

WEBAssemble the bowls: Spoon about 1 cup of quinoa into each bowl. Top each bowl with a piece of roasted salmon, sliced cucumbers, and diced avocado. Sprinkle the …

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Hearty Not Heavy: 12 Healthy Dinners That Seriously Satisfy

WEBKale & Brussels Sprout Salad with Walnuts, Parmesan & Lemon-Mustard Dressing. This salad of crisp greens, walnuts and a lemony Dijon dressing tastes like a healthful, …

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Spinach Salad with Warm Bacon Dressing

WEBAdd the bacon fat and shallots from the skillet to the vinegar mixture and whisk to combine. Add the spinach and mushrooms. Toss to coat evenly, then taste and …

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No-Bake Oat & Nut Energy Bites

WEBStep-by-Step Instructions. To begin, place the oats and nuts in a medium skillet over medium heat. Cook, stirring frequently, until the oats turn slightly golden and …

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Sautéed Asparagus and Peas

WEBInstructions. Melt the butter in a medium saucepan over medium-low heat. Add the shallots and cook, stirring frequently, until soft and translucent, 4-5 minutes. Add …

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Asparagus Soup with Lemon and Parmesan

WEBBegin by melting the butter in a large pot. Add the onions and garlic. Cook until soft and translucent, about 8 minutes. While that’s going, prep the asparagus. Trim …

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White Chicken Chili

WEBIn a large pot or Dutch oven, heat the oil and add the the onions and peppers. Cook until soft, about 4 minutes, then add the garlic. Cook a minute more, then …

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Strawberry and Orange Salad with Citrus Syrup & Fresh Mint

WEBPour over the strawberries and orange segments and gently toss to combine. Sprinkle with fresh mint. Taste and add more lemon juice if necessary (the syrup should …

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Classic French Quiche Lorraine

WEBIn a medium bowl, whisk the eggs. Add the heavy cream, salt, cayenne pepper, and nutmeg; whisk until evenly combined. Spread the shallots evenly over the …

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Sheet Pan Sausage and Vegetables

WEBInstructions. Preheat the oven to 425°F and set an oven rack in the middle position. Line a 13 x 18-inch baking sheet with heavy-duty aluminum foil for easy clean …

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Crispy Honey Nut Granola Bars

WEBToss well to combine. Turn the granola bar mixture out into a foil-lined baking dish. Using a rubber spatula, spread and pat the mixture into an even layer. Bake …

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Chinese Chicken Salad

WEBInstructions. Make the dressing: In a food processor or blender, combine all of the ingredients and blend until smooth. Assemble the salad: Combine all of the salad …

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Coconut Macaroons

WEBPreheat the oven to 325°F. Set two oven racks near the center of the oven. Line two baking sheets with parchment paper. In a medium bowl, mix together the …

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