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Huitlacoche Quesadilla Recipe

Huitlacoche, also known as Cuitlacoche is a type of fungus (think mushroom) that is found growing on corn in the field. Most corn farmers outside of Mexico consider it a nuisance and … See more

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URL: https://www.maricruzavalos.com/huitlacoche-quesadilla/

15 Authentic Mexican Potato Dishes to Make at Home

Web10. Caldo de Queso con Papas. A hearty cheese and potato soup from northern Mexico. Tender chunks of potatoes and cheese simmered in a simple, yet …

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Cauliflower Craze: Savoring the Best Cauliflower Recipes

WebPhoto Credit: My Pure Plants. Enjoy a tasty treat with these crispy cauliflower tacos, a family-friendly delight. Packed with veggies and a zesty homemade sauce, each …

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Mexican Caldo de Res (beef soup)

WebHow to Make Caldo de Res. Wash the meat very well and let it soak for half an hour in water. Discard the soaking water and transfer the meat to a large pot. Cover …

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Traditional Corundas Michoacanas

WebTuck the pointy end of the leaf under another part of the leaf to secure the triangular tamal. Repeat the steps until you use all the corn masa and leaves. Making …

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Chile de Árbol: A Comprehensive Guide + Recipes

WebBefore using the dried peppers, you can do a few steps to make them less spicy and eatable. Toast it: First, cut the end where the tail is attached and remove all …

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Pinole: A Mexican superfood

WebPinole is a Mexican preparation made of corn, chia seeds, piloncillo, and cinnamon. It has a powder texture and a slightly sweet, and smoky taste with hints of …

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Authentic Mexican Breakfast Recipes

WebPapas con Huevo is a Mexican breakfast dish made of scrambled eggs and potatoes. The recipe is super simple to make, really tasty, and fulfilling. A delicious egg …

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Mexican Pickled Onions (cebollas curtidas)

WebPlace sliced onions into a medium bowl, add oregano, and season with salt. Then add the juice of one lime. Mix water and vinegar in a large jar or cup and pour the …

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Camote en Dulce (Mexican Candied Sweet Potatoes)

WebPour enough water to slightly cover the ingredients. Bring the water to a boil and cook for 10 minutes stirring from time to time to allow the piloncillo to dissolve well. …

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Poblano Vs Jalapeno: Which Is Hotter

WebPoblanos have an earthly flavor and are milder than most other types of chili. The taste is somewhat similar to green bell pepper, except much hotter. Ripe poblanos …

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Camarones a la Diabla (Diablo Shrimp)

WebMelt butter in a sautéing pan or a large skillet over medium-high heat. Add shrimp and season with salt and pepper. Sauté until shrimps change color, about 1 …

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Melanzane Sott'olio (Italian pickled eggplant)

WebCut the eggplant into slices, about 1/4 to 1/2 inch (0.6 to 1.3 cm) thick. Take each eggplant slice and stack a few slices together. With the stack of slices, cut …

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