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Italian Rum Cake

There are many bakeries that make a version of Italian rum cake. You may know this cake by another name. Maybe you know it as Italian birthday cake, Continental cake or as in my family, simply Rum cake. In Italy, this much loved cake is … See more

Actived: 2 days ago

URL: https://www.marcellinaincucina.com/italian-rum-cake/

Delicious Sourdough French Toast

WebFor greater detail, please see the recipe card. Preheat oven to 195ºF (95º Celsius), and have a baking tray lined with baking paper ready. Whisk together the eggs …

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Semolina Bread (Pane Siciliano)

WebInstructions. Combine dry active yeast, honey and 1/4 cup lukewarm water in a large stand mixer bowl. Let it stand for 5 minutes until frothy. Attach the dough hook to …

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Best Italian Roasted Vegetables Recipe

WebLeave the garlic cloves whole. In a large bowl combine the olive oil, rosemary leaves, dried oregano, and salt. Add the prepared vegetables to the oil mixture and toss …

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Delicious Brown Rice Salad Recipe

WebPrepare the precooked brown rice according to packet directions. Transfer brown rice to a large bowl to cool. While rice is cooling, prepare salad ingredients and …

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Potato Skin Chips {Quick and Crispy Snack} Marcellina in …

WebInstructions. Firstly, preheat the oven to 400ºF/200ºC and line a large baking sheet with non-stick baking paper. Wash the potato skins to remove excess starch. Drain …

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Creamy and Delicious Gnocchi Carbonara

WebWith a slotted spoon, scoop up the gnocchi and transfer to the frying pan with the guanciale. Stir the gnocchi gently to coat in the guanciale fat. Mix ¼ cup of the …

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Cantucci (Italian Almond Biscotti )

WebInstructions. Preheat the oven to 350ºF/180ºC and line a large baking sheet with non stick parchment paper. Toast the almonds and set aside to cool. Combine the …

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The Best Cannoli Cake Recipe

WebInstructions for cake. Preheat oven to 350ºF/180ºC and grease two 8-inch (20 cm) round deep cake pans and line the base with non-stick paper, then flour the …

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Stewed Pears {in 15 minutes} Marcellina in Cucina

WebAdd the pear quarters and more water to barely cover the pears. Bring to the boil over high heat. When boiling, turn the heat down to a simmer, place the lid on and …

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Easy Homemade Nuts and Bolts Recipe

WebPreheat the oven to 250ºF/120ºC. Into a large, deep roasting pan place the cereal, nuts, and pretzels. Pour the butter mixture over the cereal mixture and mix well. …

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Sun Dried Tomato Pesto {Quick and Easy} Marcellina In Cucina

WebPlace the sun dried tomatoes, almonds, garlic, pecorino romano cheese and rosemary leaves into the bowl of a small food processor. Add half of the oil. Process until …

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Marinated Warm Olives {Quick and Easy} Marcellina In Cucina

WebDon’t allow to heat too much. The garlic at no time should brown. Add the olives and heat, stirring and coating the olives in the fragrant oil for 3 minutes or until …

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Italian Chicken Pastina Soup Marcellina In Cucina

WebSimmer for 1 ½ hours. Strain the chicken broth through a sieve. Separate the chicken meat from the bones and skin and dice the carrot. Bring the chicken broth to a …

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Easy Chocolate Covered Pecans

WebPreheat the oven to 325ºF/160ºC. Spread the pecans onto a baking sheet and place in the oven for 7-10 minutes until toasted, stirring every now and then. …

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Portuguese Sweet Bread (Massa Sovada)

WebInstructions. Mix together flour and yeast for the sponge then stir in warm water. Cover with plastic wrap and allow it to stand at room temperature for 60 minutes. …

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Easy Coconut Pecan Cookies

WebSift or whisk the flour, baking powder, and salt together then stir into butter mixture. Add the shredded/desiccated coconut and chopped pecans and stir well until …

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Italian Sesame Cookies

WebInstructions. Preheat the oven to 350ºF/180ºC and line two large baking sheets with parchment paper. In a stand mixer, beat unsalted butter, superfine sugar, …

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