Handletheheat.com

Buttermilk 101: How to Make It & How to Substitute It

WEBInstructions. Preheat the oven to 450°F. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. Using your fingertips or a pastry blender, …

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Healthier Chocolate Muffins

WEBInstructions. Preheat the oven to 375°F. Spray a standard muffin tin with nonstick baking spray. In a large bowl whisk the applesauce, yogurt, egg, maple syrup, …

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Healthy Chocolate Chip Cookies

WEBPreheat oven to 350ºF. Line baking sheets with parchment paper. In a medium bowl combine the flour, baking soda, baking powder, and salt. In the bowl of an …

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BEST Flourless Chocolate Cake Recipe

WEBPour into the prepared pan and bake. Bake at 350°F for about 25-30 minutes, or until the cake has puffed up, the edges are set but the center is still slightly wobbly, …

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Healthy Shrimp Tacos

WEBCover and refrigerate until ready to serve. Heat a large skillet over medium-high heat and add the remaining 1 tablespoon of olive oil. Remove the shrimp from the …

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Kosher Salt vs. Sea Salt vs. Table Salt

WEBAs a whole, table salt’s small and dense shape packs a strong punch. Meaning, a teaspoon of table salt is likely to taste saltier than a teaspoon of sea salt or …

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Whole Wheat Burger Buns

WEBTransfer the dough to a lightly oiled bowl. Cover with plastic wrap and let rise in a warm place until doubled in size, 1 to 2 hours². Line two baking sheets with …

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Chickpea-Brown Rice Burgers

WEBTransfer paste mixture to a medium bowl and stir in shallot, garlic, parsley, and cumin. Season mixture to taste with salt and pepper. Form into four 1/2-inch thick …

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How to Temper Chocolate

WEBIn a double boiler, melt 2/3 of the chocolate, stirring often, until the thermometer registers around 115°F, but absolutely no higher than 120°F. If tempering …

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How to Make Pretzels Soft Pretzel Recipe

WEB2/3 cup of baking soda. 10 cups of water. Directions: In a large pot, bring the baking soda and water to a boil. Boil the pretzels in small batches in the soda solution …

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Orange Sweet Rolls

WEBFor the filling: In a small bowl combine the butter, marmalade, and salt. After the dough has rested, use a floured rolling pin to roll it out into about a 9 by 15-inch …

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Cranberry Orange Scones

WEBMake the scones: Adjust the oven rack to the center position and preheat to 400°F. Line two baking pans with parchment paper. In a large bowl, combine the flour, …

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Butter vs. Oil in Baking: Which is Better

WEBAs discussed above, butter is only about 80% fat whereas oil is 100% fat. To maintain the same fat level, the general rule of thumb is to reduce the amount of oil by …

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Butter vs Shortening: Which is Better

WEBBasically, it is a cheaper and more shelf stable butter substitution. Shortening is 100% fat, containing no water. That means no steam is created during baking which …

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Pumpkin Spice Coffee Cake

WEBMake the cake: In a large bowl, stir together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, brown sugar, and granulated sugar. In a small …

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Salted Caramel Apple Sheet Cake

WEBButter or oil a 10-by-15-inch jellyroll pan or a 16-3/4 by 12-inch sheet pan. In a large bowl, combine the flour, cinnamon, baking soda, salt, granulated sugar, and …

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Natural Cocoa vs. Dutch Process Cocoa Powder

WEBDutch-processed cocoa will create a darker product with a smoother, mellower, and more earthy flavor. Using natural cocoa powder will create a lighter …

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