Foodandjourneys.net

Thai Stir-Fried Tofu and Bean Sprouts

Start by placing a wok (or skillet) over medium-high heat. Add the oil. Once the oil is hot, add the pieces of tofu (photo 1). Fry the tofu for about eight to ten minutes, or until they are … See more

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Thai Ginger Chicken Stir Fry (Gai Pad King)

WebInstructions. Heat the oil on a wok (or skillet) over medium-high heat. Once the oil is ready, add the garlic. Cook until the garlic turns slightly brown. Add the pieces …

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Chicken Sotanghon Soup

WebMaking sotanghon soup: Combine the achiote seeds with 3/4 cup warm water, then set aside. Place a medium to a large pan over medium-high heat, then pour …

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German Sauerkraut Soup

WebCook until the onion turns soft. Add the drained sauerkraut. Adjust heat to medium. Cook the sauerkraut until it turns darker in color. Add the flour. Mix and …

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Spanish Chorizo and Chickpea Stew

WebAdd smoked paprika, salt, pepper, and sherry vinegar; mix to combine. Pour stock and add bay leaf; then mix. Cover and bring to a boil. Lower the heat and simmer …

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Roman-Style Chicken (Pollo alla Romana)

WebAdjust the heat back into medium-high and cover the pan with a lid. Bring to a boil. Adjust the heat to medium-low and let your Roman chicken simmer for about 25 …

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Portuguese Tomato Rice (Arroz de Tomate)

WebAdd stock and bay leaves. Mix and cover with a lid. Turn up the heat to medium-high and bring to a boil. Add parsley and mix. Cover with a lid and turn down the …

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Lumpiang Gulay (Filipino Vegetable Spring Rolls)

WebCooking vegetable filling: Place a large wok or skillet over medium-high heat and heat 1 & 1/2 tbsp of vegetable oil. Once the oil is ready, add the onions and cook …

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Pancit Bihon Recipe (Pancit Guisado)

WebMaking pancit bihon guisado: Place the same pan over high heat and pour the vegetable oil. Once the oil is ready, add the garlic and chopped onion. Cook until the …

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Traditional Filipino Food

WebWhite Rice – Steamed white rice is generally prepared for lunch and dinner, pairing it with at least one meat, fish, or vegetable dish. Any leftover is then used for …

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Traditional German Soup Recipes

WebSoup is one of the essential parts of every German meal — served as an appetizer or as the main dish. Known locally as ‘suppe,’ everyone enjoys at least a bowl …

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Bibingka (Filipino Coconut Rice Cake)

WebPreparing bibingka batter: Using a medium bowl, sift all your dry ingredients: rice flour, salt, baking powder, and sugar. Then mix to combine. In a large mixing bowl, …

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Filipino Beef Tapa (Tapsilog)

WebPreparing tapsilog: Cook Filipino fried rice (sinangag) and fried egg separately. Place a small amount of fried rice on a plate. Add pieces of beef tapa and …

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Portuguese Honey Cake (Bolo de Mel)

WebPreparation. Start by preheating your oven to 180°C (350°F). Grease the cake pan with softened butter and sprinkle some flour. Set aside. Using a medium-sized bowl, …

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Traditional Portuguese Rice Recipes

WebPortuguese Tomato Rice. Local Name: Arroz de Tomate. This tomato rice recipe uses fresh tomatoes, so make sure you get the ripest and juiciest that you can …

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Filipino Bread Rolls (Pandesal)

WebSet aside until foamy. In a large bowl, combine all the dry ingredients – all-purpose flour, bread flour, salt, and sugar. Mix evenly. Once the yeast mixture is ready, …

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Semla (Semlor or Swedish Lent Buns)

WebThese are the ingredients you need for the semla dough: Flour – all-purpose flour is excellent for making semlor buns.; Yeast – as always, I use active dry yeast.; …

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What is Pancetta

WebThis cured pork belly is more than just ‘Italian bacon‘ — it is a powerhouse ingredient that will surely elevate any dish! Pancetta is a type of cured meat, or salumi — …

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