Eatingeuropean.com

Chicken Provencal with Shallots and Garlic

Herbs de Provence is a mixture of dried herbs that creates the flavor profile of the Provence region in southern France. Usually it contains: 1. Bay leaf 2. Thyme 3. Fennel 4. Rosemary 5. Chervil 6. … See more

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URL: https://eatingeuropean.com/chicken-provencal/

Pan Bagnat (Classic French Sandwich)

WebStep 6: Place the sandwich in between two baking sheets, and place something heavy on top to weight it down ( cast iron skillet, brick or heavy books). Put it …

Category: Health Go Health

Mediterranean Chicken Stew with Sweet Potatoes, Beans

WebInstructions. In a Dutch oven or other heavy pot heat up 2 tablespoon of olive oil, add onions and cook for about 2 minutes, add chopped garlic and cook for another minute, add fennel, sweet potatoes and cook all for about 5 minutes. Add tomato paste and all spices to the pot, stir and let it all mix well.

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Greek Spinach Rice With Feta (Spanakorizo)

WebIn a deep pan heat up 1 tablespoon of olive oil; Add onion and simmer for about 10 minutes on low heat; Add thyme and leaks and simmer for another 5 minutes; …

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Healthy Mini Zucchini Muffins

WebIn a separate bowl whisk wet ingredients: egg, maple syrup, honey, milk, coconut oil and vanilla extract until combined. Stir in zucchini and don't overmix. Divide …

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Greek Green Beans ( Fasolakia Lathera)

WebStep 2: In a . large pot, like a Dutch Oven (with a lid), heat up a 1/4 cup of extra virgin olive oil; add onions and cook for a few minutes, until translucent; add …

Category: Health Go Health

Tuscan Chicken and Potatoes

WebInstructions. Preheat your oven to 400 F; In a pot bring a water to boil, add a teaspoon of salt and add cut up potatoes; cook them for approximately 15 minutes, then …

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Polish Chicken Soup (Authentic Recipe)

WebSalt and pepper should be sufficient. Steps to Make Rosol: Step 1: Gather all your vegetables. Peel carrots, parsnip, and celery. Clean and trim your leek and wash …

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Greek Chickpea Soup – Revithosoupa

WebInstructions. In a heavy soup pot heat up olive oil and add garlic with rosemary; cook for a minute and add potatoes. Make sure not to burn the garlic. Add 4 cups of …

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Roasted Asparagus with Parmesan Cheese

WebPreheat an oven to 425 degrees F. Place the asparagus on baking sheet. Drizzle with olive oil, salt and pepper, mix together to make sure that all spears are …

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Chilled Cucumber Mint Soup with Kefir Recipe

WebFor more information read: 7 Kefir Benefits and Nutrition Facts by Dr. Axe. To make this amazing chilled cucumber mint soup with kefir you’ll only need five minutes. …

Category: Nutrition Go Health

Smoked Salmon and Roasted Beets Salad

WebPeel the beets with a small, sharp knife over a piece of parchment paper and cut into quarters; In the meantime, in a food processor combine the goat cheese, …

Category: Food Go Health

French Salad with Brie and Pears

WebStep 1: In a pot, bring water to boil. Add salt and cook French green beans for about 3-4 minutes until they’re crispy. In the meantime. prepare ice water in a bowl. …

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Omelet with mushrooms, onions and mozzarella

WebInstructions. In a frying pan heat up 1 tablespoon of olive oil. Add onions and cook until soft and translucent for about 3-4 minutes. Add mushrooms and cook until soft, …

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Mushroom Veggie Burger (with Black Beans)

WebIn a sauté pan heat up the oil. Add chopped onions and cook until soften, about 2 minutes. Add garlic and cook for another minute. Add mushrooms and cook for …

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Roasted cauliflower

WebPre-heat the oven to 375 degrees. Place the cauliflower on a baking sheet. Sprinkle with 1 tablespoon of olive oil, salt, pepper and red-pepper flakes. Bake the …

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Brussels Sprouts Soup Recipe (European Style)

WebIn a Dutch Oven or other pot with a lid, heat up butter or olive oil; Add leeks and cook for a few minutes; Add carrots, and celery, and cook for another couple of …

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How to make beet kvass

WebBoil the water with Himalayan salt and cool it off. Peel the beets and garlic and assemble them in the stone pot or glass jar. Layer beets, garlic and some spices, …

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Kapusta – Sauerkraut with Mushrooms

WebCook the mushrooms in the same water they were soaking in for another half an hour, adding a little bit of salt. In a frying pan, heat up the olive oil. Add onions and …

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