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The Point of Focus During Health Inspections

WEBThe main point of focus during health inspection visits is on potentially hazardous foods that require more precise time and temperature maintenance requirements, including looking …

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URL: https://blog.foodsafedrains.com/point-of-focus-during-health-inspections

What is a Food Safety Audit and 10 Ways to Prepare

WEBA food safety audit is a careful examination of a food-related business or facility to ensure they adhere to established food safety standards and regulations. Audits involve …

Category:  Food Go Health

Food Sanitation Requirements: 6 Ways To Improve Your Facility

WEBTo prevent this, here are six sanitation requirements that food processing facilities should follow to improve their facility. 1. PROPER TRAINING. Employee training is essential for …

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16 Essential Kitchen Safety and Sanitation Rules

WEB1. Wash Your Hands. Handwashing in commercial kitchens is vital for preventing the spread of germs and bacteria. Washing your hands after dealing with raw food or changing …

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FDA Food Code: Who Creates the Food Code

WEBThe Food Code is developed by the Food and Drug Administration (FDA) based on the recommendations from the Conference for Food Protection (CFP). The CFP is a group …

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The Recipe for Success: Bakery Sanitation Best Practices and …

WEBTo follow bakery sanitation standards, you should schedule deep cleanings for all bakery equipment weekly or monthly. This includes scouring the oven (s), greasing the hinges …

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7 Food Sanitation Rules Explained to Execute Food Safety and …

WEBThe food sanitation rules require managers to implement different food safety programs to address the safety and sanitation in different areas of their facility and the production …

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7 Tips To Prepare For A Food Safety Audit

WEBHere are seven tips on how to prepare for a food safety audit to ensure that you pass successfully. 1. TRAIN YOUR EMPLOYEES. Having well-trained employees is critical to …

Category:  Food Go Health

The Importance Of High Sanitation Standards In The Cheese …

WEBThe USA produced over 220 billion pounds of milk for human consumption in 2020, and with that level of production, it’s a wonder we don’t hear daily reports of mass foodborne …

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5 Sanitation And Disease Prevention Practices For Aquaculture …

WEBHere are five tips to keep these facilities clean and prevent diseases from occurring: 1. INSPECT THE STOCK. Farm fish can come from different places–they can be wild, …

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Biological Contaminants: Sources & Examples Explained

WEBThere are over 250 different examples of biological contamination. Some of the more well-known viruses, referred to as the "Big 6" include Norovirus, Hepatitis A, E.Coli, Non …

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The Importance Of Clean Drainage In Food Manufacturing Facilities

WEBHaving a clean food facility is not just required by law but is also vital for success. It is especially critical to ensure clean drainage for food manufacturing facilities; otherwise, …

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7 Best Practices Fruit And Vegetable Processing Plant Sanitation

WEB4. EMPLOY HYGIENE PROTOCOLS. Hygiene is a critical part of fruit and vegetable processing plant sanitation. Employees must practice proper hygiene within the facility to …

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The Importance Of Meat Processing Floor Drains

WEBOne of the most important steps in creating and maintaining a sanitary facility is having the appropriate floor drains in place, to keep floors clean, dry, and free from dirty water …

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Why You Want NSF-Certified Drainage In Food Facilities

WEBCertified drainage in food facilities is a great place to start, and FoodSafe Drain’s newly certified Slot Drain 10,000 Series of drainage systems has proven to meet the strict …

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8 Innovative Food Technology Trends For 2023

WEBBeyond the prebiotic- and probiotic-rich drinks available, you can expect to see an increase in other functional beverages over the next year, including omega-3-enriched dairy …

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The Most Effective Floor Drain Solutions for a Commercial Kitchen

WEBSTAINLESS STEEL CONSTRUCTION. Stainless steel is the best choice for commercial kitchen floor drainage. It is the most sanitary choice and offers the most durability in …

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10 Pest Control Methods Used in the Food Industry

WEBOpen packages or holes in packaging. Pest waste. Fresh produce that appears to be eaten. A delivery should be rejected and sent back if it shows any of these signs. 3. Store Food …

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Do You Need To Install A Commercial Catch Basin

WEBFoodSafe Drains has a high-quality catch basin, perfect for the inside and outside of facilities. Their commercial catch basin features a sleek design, with a 1/4" T304 …

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